To assist with your food selection, all meals are marked as VEGETARIAN (VG), VEGAN (V), GLUTEN FREE (GF), DAIRY FREE (DF), NUT FREE (NF)

How to make your Booking

choose your menu

Menu 1: Paella

Menu 2: Paella and Salad

Menu 3: Paella, Salad and Dessert

You can choose from three carefully curated menus for your event. If you'd like to elevate the experience, we offer the option to add delicious Spanish tapas or sharing platters.

Simply fill out our form or get in touch with us to share the details of your event. Then, sit back, relax, and let us take care of everything!

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Choose from

3 Catering Menus

menu 1: Paella

Our signature freshly cooked paella, prepared on site and served straight from the pan.

Choose from our authentic Spanish varieties, each crafted using traditional recipes and premium ingredients.

A relaxed and flavour-packed option, ideal for informal gatherings and larger celebrations.

menu 2: Paella & Salad

Our freshly cooked paella, complemented by a vibrant seasonal salad to create a beautifully balanced main course.

The addition of a fresh Mediterranean salad enhances presentation and guest experience, making this a popular choice for weddings and corporate events alike.

menu 3: Paella, Salad & Dessert

The complete Spanish feast. Enjoy our signature paella, paired with a vibrant seasonal salad and finished with a handcrafted dessert — from crispy churros with warm chocolate sauce to indulgent, Basque cheesecake or salted caramel brownies.

Designed to offer a full dining experience from start to finish, this menu is perfect for couples and hosts who want to treat their guests to something truly memorable.

*In all our menus you can choose two types of paella. If you wish to have a third type, there is an additional cost.

our PaellaS

All our paellas are freshly cooked on site and served straight from the pan, delivering bold Mediterranean flavour and a spectacular visual centrepiece for your event.

All our paellas are gluten-free and nut-free. For more vegan options or to accommodate other dietary requirements, feel free to get in touch!

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Chicken Paella (GF), (H)

Our most popular choice. Tender boneless chicken thighs, slow-cooked with green beans, red peppers and aromatic herbs, infused with sweet paprika and premium saffron. Rich, comforting and full of depth, served on traditional Valencian paella rice. * Add chorizo or Tiger Prawns

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Seafood Paella (GF/NF)

A vibrant celebration of the sea, featuring king prawns, mussels and tender squid, gently simmered with sweet paprika, garlic and premium saffron. Cooked in extra virgin olive oil and served on authentic Valencian paella rice, finished with fresh lemon for a bright Mediterranean lift.

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Mushroom Paella (GF/NF/DF/V)

A hearty and flavourful vegan option, made with portobello mushrooms, leeks and seasonal vegetables, gently simmered with garlic, paprika and saffron. Cooked in extra virgin olive oil and vegetable bouillon, this dish delivers all the richness of traditional paella in a beautifully balanced plant-based version.

mixed paella

Mixed Paella (GF/NF)

The best of land and sea combined. A generous mix of chicken, prawns, mussels and squid, slowly infused with sweet paprika, garlic and premium saffron, creating a bold and celebratory centrepiece. *Add chorizo

SalaDs

To complement your Spanish paella, we offer two delightful salad options: We recommend our "Tio Pepe" salad alongside the Chicken and Seafood Paellas, and the "Radish & Arugula" salad with the Mushroom Paella to create a naturally complementary pairing.

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"Tio Pepe"

Rocket and baby spinach with shaved parmesan, sweet dried cranberries and crunchy walnuts, dressed with extra virgin olive oil, honey, mustard and balsamic. (VG, GF)

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Radish & Arugula Salad

Fresh rocket and baby leaf spinach with crisp radish, toasted tamari pumpkin seeds and a bright lemon & basil vinaigrette. (V, GF, DF, NF)

DESSERTS

Finish your celebration on a sweet note with one of our handcrafted desserts, thoughtfully prepared to complement your Spanish feast.

Spanish Churros

Traditional Spanish churros, fried until golden and crisp, dusted with cinnamon sugar and served with chocolate sauce. May contain traces of nuts. (VG)

Basque Cheesecake

Our take on the iconic Basque cheesecake, caramelised on the outside with a smooth, creamy centre, served with fresh berries and fruit compote. (VG, GF)

Salted Caramel Brownie

A decadent vegan and gluten-free salted caramel brownie, served with caramel sauce, fresh raspberries and a light dusting of icing sugar. (V, GF)

ENHANCE YOUR EVENT

Take your event to the next level by adding a variety of mouthwatering tapas and pintxos-style canapés to your Spanish paella catering.

From creamy croquetas to savoury tortilla española and super tasty chorizo cocktail sausages, our tapas offer an authentic taste of Spain that your guests will love. Perfect for sharing and creating a festive atmosphere, these delightful additions will elevate your celebration to unforgettable heights.

TAPAS

Begin your celebration with a true taste of Spain, generous, flavour-packed tapas served for sharing. Designed to bring guests together before the main feast, our rustic selection adds warmth, colour and bold Mediterranean character to your event. Our tapas include vegetarian, vegan and gluten free options, ensuring every guest can enjoy the experience.

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Chorizo Cocktail Sausages

Smoky grilled Spanish chorizo chipolatas glazed with lime hot honey. (Vegan option available, GF)

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Spanish Croquettes

Golden, crisp croquettes with a creamy centre, served with sweet paprika aioli. • Serrano Ham • Boletus Mushroom (VG)

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Tortilla Española

A classic Spanish potato and onion omelette, served with aioli and finished with fresh chives. (VG, GF, DF)

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Manchego and membrillo (VG)

Triangles of delicious manchego, a cheese with smooth texture and a soft flavour perfectly paired with sweet membrillo quince paste.

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Padrón Peppers (V, GF)

Blistered Padrón peppers roasted in extra virgin olive oil and finished with flaky sea salt, served with lemon and caper aioli. (V, GF, DF)

Minimum Order & Service Style

Our tapas are served buffet-style on beautifully presented platters, designed for relaxed sharing before the main feast. A minimum of three tapas selections is required.

We serve using eco-friendly, high-quality, biodegradable and compostable palm leaf platters, along with wooden cutlery
and napkins — all included in the price.

CANAPÉS

(pintxos style)

Elegant, bite-sized and full of bold Spanish flavour, our pintxos-style canapés are perfect for welcoming guests.

Beautifully presented and designed for easy enjoyment, these refined small bites add a stylish Mediterranean touch to weddings, corporate receptions and private celebrations.

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Tortilla Española

A delicate cube of Spanish potato and onion omelette, finished with aioli and fresh chives. (VG, GF, DF)

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Gildas

Traditional Basque skewers combining briny olives, guindilla peppers and bold Spanish flavours. Options include meat, fish or vegan.

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Chorizo Cocktail Sausages

Smoky grilled chorizo glazed with lime hot honey for a sweet and spicy kick. (GF)

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Spanish Croquettes

Boletus Mushroom Croquette: Golden croquette with a creamy porcini centre, served with sweet paprika aioli. (VG) Serrano Ham Croquette: Crisp croquette filled with serrano ham and béchamel, served with sweet paprika aioli.

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King Prawn Skewers

Pan-fried king prawns with garlic and parsley. (GF, DF) King prawn and chorizo mini skewers with smoky paprika. (GF)

Minimum Order & Service Style

Canapés are prepared in individual portions and presented ready for service. A minimum of four canapés per person is required. Please note that waiting staff to circulate trays should be arranged separately, as we do not provide front-of-house service.

EVENING SNACKS

When the dancing starts and the drinks are flowing, our evening snacks bring guests back for one more bite.

Hearty, flavour-packed and perfect as a late-night
upgrade, these relaxed Spanish favourites keep the
celebrations going well into the night.

Available as an add-on to your main catering package.

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Patatas Bravas

Patatas Bravas: Crispy fried potato cubes served with aioli and salsa brava. (VG, GF, DF, V)
Patatas Bravas with Chorizo: Crispy fried potato cubes topped with Spanish chorizo, aioli and salsa brava. (GF)

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Savoury Empanadas

Beef Empanadas:
Golden pastry filled with seasoned minced beef, onion, peppers and green olives.
Vegan Empanadas:
Crisp pastry filled with vegan cheese and onion. (V)

GRAZING

TABLES • BOARDS • CUPS

Elegant, abundant and beautifully styled, our grazing collections bring refined yet relaxed luxury to your event.

Designed to be visually striking and effortlessly sociable, our grazing can be enjoyed as a complement to our paella and tapas menus or as a standalone feature for selected occasions.

Grazing Tables

A statement centrepiece styled directly onto your venue surface, creating a luxurious and abundant display for guests to gather around and enjoy at their own pace.
Perfect for wedding receptions, milestone celebrations and elevated corporate events.

Grazing Boards

Beautifully curated platters arranged with premium ingredients and seasonal touches.
Ideal for private parties, wedding mornings and stylish corporate gatherings where a polished yet relaxed presentation is key.

Grazing Cups

Individual, elegantly presented portions designed for ease and flow.
Perfect for drinks receptions, networking events and standing celebrations, offering a refined grazing experience without shared platters.

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catering for

Wedding or anniversary

Make your wedding or anniversary unforgettable with our exquisite Spanish paella catering!

From the rich, authentic flavours of our signature paella to the variety of traditional Spanish cheese platters, cold cuts, and a vibrant selection of tapas, we’ll create a memorable dining experience. Book now to bring the taste of Spain to your special celebration!

happy clients

"Unbelievable experience with Crocus, who we hired for our festie inspired Garden Party and Kitchen Disco for our 25 Anniversary. Yana was helpful from start to finish, patient with our indecision and super nice. Our chef Jose and his assistant were polite, communicative and great chefs! All our guests were blown away by the paella and delicious salad and it really added to the festival vibe of our party! 5 Stars all round! Thanks, Jo and Rupert.."